Öt generáció, hagyomány, tudás, minőség.

Az Auguszt cukrászdában 1870 óta élvezhetik a süteménykultúrát.

Budapesten már három helyen.

1870. Elek Auguszt applies for a confectionery-permit in Buda. He opens his small shop in the "Tabán".

1892. His son, E. József Auguszt takes his confectioner degree at the Vikus Confectionery on Gizella square. Now he too is a confectioner!

1896. E. József Auguszt wins a gold medal for his statue piece made of sugar at the National Millenarian Exhibition.

1905. He's getting married and takes over the confectionery from his widowed mother.

1910. E. József Auguszt, master confectioner, rents out Civil Casino of Buda, across the Summer Theater of Buda.

1916. The young ones open a new shop on Krisztina boulevard 3.

1916-42. E. József Auguszt and his wife manage an opulently furnished confectionery, which is mentioned as the Gerbaud of Buda.

1922. They buy the latter Auguszt Pavilon to serve as a confectionery on Hidegkúti way.

1926. Their son Elemér Auguszt is an apprentice at Hauer Confectionery. After his studies he is sent on field work abroad.

1932-34. Elemér Auguszt works at the Garett Confectionery in Lisbon, later gaines work experience at the Dochester Hotel in London.

1935. Elemér Auguszt, now as a confectioner, helps his parents running the shop which is disturbed by his draft-call.

1942-44. During the war, due to shortage of goods, the confectionery operates on a reduced stock.

1945. A bomb hits the house on Krisztina square and the shop is destroyed completely during the siege.

1947. E. József Auguszt rebuilds and reopens the confectionery.

1948. After three years of imprisonment Elemér Auguszt returns home and takes over the shop. Gets married.
In this year his father passes away at the age of 73.

1951. The confectionery is secularized and the family, now with three children, is deported from Budapest.

1951-56. None of the shops operate.

1957. Elemér Auguszt and wife open the shop on Fény street.

1970. Olga Auguszt studies in Hungary then takes her confectioner degree.

1969-70. József Auguszt studies at Vörösmarty Confectionery then takes his confectioner degree.

1971-74. József Auguszt gaduates from the College of Catering and Tourism.

1988. József Auguszt takes over the confectionery on Fény street.

1999. Olga Auguszt opens a confectionery in downtown Budapest on Kossuth Lajos str. 14-16. It's a cozy coffee shop in the patio of a mansions which is a national monument.

2001. Auguszt Pavilon Confectionery opens on Farkasréti square. Huge tea-garden, intimate interior, with the all too familiar and delicious pastries.

2009. The renewed Belvárosi Auguszt Confectionery opens with a beautiful interior design and now with a shop-front to the street.